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This classic, bold, full-bodied Colombian coffee boasts a full-flavoured entry with hints of cocoa, and a rich, spicy finish.
This coffee is natural-water decaffeinated and presents a clean, full-bodied taste with hints of cocoa and black currants.
In this rich, well-balanced coffee, citrus and floral blossom into caramel and finish delicately with lingering hints of milk chocolate.
A sweet, crisp coffee with a bright citrus-hinted entry, delicate cocoa notes and a clean fruity finish.
A deep, wild, full-flavoured cup with pleasant earthiness, juicy acidity and a fearless dark chocolate finish.
Berries and honey provide a bright, playful entry, with smooth centre notes, and a lingering cocoa finish.
A sweetly aromatic coffee with supple orange-toned acidity moving gently to smooth milk chocolate and exotic spice.
Unapologetically sweet and smokey, this dark and full-flavored roast lingers with cinnamon notes and undertones of nutmeg.
This organic blend of African and South American coffee has a lively entry, rich crema and tremendous character with a cocoa finish.
These mangos are tree-ripened in the central mountains of Colombia to bring out their full flavour and natural sweetness.
These pineapples, from the fertile valley of Santander, Colombia, are picked when ripe to bring out their full flavour and natural sweetness.
These golden berries are vine-ripened and organically grown in the volcanic soil of Nariño, Colombia to bring out their full flavour and natural sweetness.
These mangos, coconuts and bananas are tree-ripened in Colombia to bring out their full flavour and natural sweetness.
Dried dragon fruit, organic golden berry and coconut. Free from sulphites and preservatives.
Organic cacao nibs. Great for trail mix, baking and smoothies.
Grown organically in the Andes mountains of Colombia, this single stream sugar is unrefined and hand-processed by small-scale farmers.
Full-flavoured, traditional black tea.
Sweet green tea with a smooth finish.
Sweet, aromatic and playful spiced tea.
Wood-fired black tea. Sweet and full-flavoured.
Fragrant, Grade A Vanilla beans from Uganda. These beautiful vanilla beans are grown by small scale farmers on mixed farms alongside coffee & banana. 10 whole beans in each package!
We partner with over 100 stores across Western Canada to assist us in re-claiming our packaging and use the reclaimed packages to create a reusable bag.Approximately 9L (12"W x 5.5"D x 8.5"H)
Upcycled bags created from our colourful Bolivian coffee sacks. Perfect for packaging your lunch! Approximately 13.5L (10.5”H x 7” D x 11.5”L)